Mom made it for me. It's delicious without fattening. My 13-year-old sister ate six pieces of paper. It's big and fragrant.
Sometimes I want to eat some Chinese snacks. It's not the same mood as eating western desserts, either as tea or as breakfast. It's not impossible to use the oven to make such small points. But I always think it's not retro enough. After all, th... ...
The dough recipe was changed from Hara dough with 5 minutes bread. Plus raisins
Grandma taught me to make it with the dregs filtered out after beating the soymilk. It's not only delicious and easy to make, but also can help modern people to have a reasonable meal. And it doesn't waste food. Well, it's hard to think about on... ...